Premium Hand Cooked
PORK CRACKLING
& SCRATCHINGS
*gruntled (adj.) pleased, satisfied, contented
double cooked for a lighter texture
Premium Hand Cooked
PORK CRACKLING
Sea Salt
We select the finest pork rind and double cook
it for a lighter texture, then we add our special
Sea Salt seasoning to create a truly delicious
crackling that’s guaranteed to leave you
feeling totally gruntled!
Premium Hand Cooked
PORK CRACKLING
Habanero Chilli
We select the finest pork rind and double cook
it for a lighter texture, then we add our special
Habanero Chilli seasoning to create a truly
delicious crackling that’s guaranteed to leave you
feeling totally gruntled!
Premium Hand Cooked
PORK CRACKLING
English Mustard
We select the finest pork rind and double cook
it for a lighter texture, then we add our special
English Mustard seasoning to create a truly
delicious crackling that’s guaranteed to leave you
feeling totally gruntled!
Premium Hand Cooked
PORK CRACKLING
Salt & Vinegar
We select the finest pork rind and double cook
it for a lighter texture, then we add our special
Salt & Vinegar seasoning to create a truly
delicious crackling that’s guaranteed to leave you
feeling totally gruntled!
Premium Hand Cooked
PORK CRACKLING
Sea Salt
We select the finest pork rind and cook it to
perfection, then we add a dash of Sea Salt to
create truly delicious scratchings that are
guaranteed to leave you feeling
totally gruntled!
ABOUT US
“Hello, I’m Dave Willis, entrepreneur and connoisseur of all
things pub snacky! Back in the 90’s, when I was young and
carefree, I returned from backpacking across Asia and Australia
and found myself at a bit of a loose end. I managed to scrape
together enough money for a clapped out second hand van,
bought a load of crisps and hit the streets of London, calling into
pubs to see if they’d buy my wares. It was in 2003 that I had my
lightbulb moment. I thought to myself “we could make better
crisps than these ones on the back of my van”. My wife and
business partner Judy totally agreed and Salty Dog crisps were
born, named in honour of our pooch and my cabin buddy, a
slightly scruffy Jack Russell pup called Ruby.
Pork scratchings have always been a guilty pleasure of mine, so I
thought to myself “why be guilty? What can we change?”. Now I
am exceedingly proud to introduce Gruntled* to an unsuspecting
world! We’ve taken the finest pork and cooked it twice, which
makes it lighter and less tooth breaking than traditional
scratchings.We’ve then seasoned it with extra tasty flavours. I’m extremely proud of the result and I am sure
that if you try them, you too will be left feeling totally Gruntled!”
CONTACT US
Get Gruntled, PO Box 766, HP5 3YD
T: 01494 776006
Gruntled
getgruntled1